Culinary Connection: Smoky Soul BBQ

#SummertimeChi includes good ole’ finger licking’ BBQ. Our friends from Smoky Soul BBQ visited The Bronzeville Incubator and fed us BBQ for our soul! Smoky Soul BBQ was founded by Chef Daniel Hammond in 2013 after being asked by his friends to cater their events due to his sought after flavor. In 2021 Chef Hammond was awarded the "Preserve The Pit" grant from KINGSFORD in their celebration of African Americans in barbecue. He is currently an affiliate and ambassador for another BBQ giant - WEBER! Click here to discover more about Smoky Soul BBQ.

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Operations Manager